Chocolate Chip Cream Cheese Bars
1 package
(18 oz) German chocolate cake mix
1/3 cup
canola oil
1 egg
Filling:
1 package
(8 oz) reduced- fat cream cheese
1/3 cup
sugar
1 egg
1 cup
miniature semisweet chocolate chips
In a large
bowl combined the cake mix, oil and egg.
Set aside 1 cup for the topping.
Press remaining crumb mixture into a 13 inch baking pan coated with
cooking spray. Bake at 350 degrees for
10-12 minutes or until set.
For filing,
in a large bowl, beat cream cheese and sugar until smooth. Add egg; beat well. Spread over crust. Sprinkle with chocolate chips and reserved
crumb mixture.
Bake for
18-20 minutes or until set. Cool on a
wire rack. Cut into bars.
1 bar
187
calories
9 grams fat
25 grams
carbohydrates
3 grams
protein
These were good, but didn't hit the spot like I wanted them too. I used fat free cream cheese and I think that might have been part of the problem - it had NO taste at all.
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